How Does Your Garden Grow?

Alright, let's check in to see how your garden is growing! This year, as planned, I started out using the hay mulch method, as loved by Ruth Stout, who wrote the book on it. After I'd witnessed my very droopy, withering basil that needed watering 2x daily completely thrive to the tune of growing 3x as big and hardly needing watering again (or weeding), I was convinced. It was my neighbor who introduced me to this hay method when he came over to put down the hay because he couldn't resist converting me to the Ruth Stout method.

Trouble is, this year I planted seeds before putting the hay down. And, I didn't mark where I seeded. And I didn't trust that all seeds would grow, so I threw down a bunch, and a bunch has sprouted! Wonk.

Because I was late on the hay, I had to wait for seed growth to emerge before I put hay down. Which resulted in two big rounds of weeding, and as you can see, mini weeding still needed because the hay isn't covering the nooks and crannies around each plant.

But, I have not needed to water my pees, tomatoes, carrots, basil, cilantro or parsley! This week's constant overcast is helping, with the light drizzles keeping everybody plenty hydrated.

To my husband's dismay, I have also hay mulched our recently transplanted hostas in the back, and two little widow boxes that don't catch rain and usually dry out. Hopefully everything will grow better and he will let me keep the hay...

Patio and Pooches at Lucky's for Happy Hour

Pretty much a dog parent's dream...bringing their dog to a Happy Hour. And this flyer in Beacon Barks says it's ok to do just that! Lucky's, the patio bar down the hill a bit on 9D near Long Dock, is having Yappy Hour every Wednesday from 5-8. Yes, you can bring your friendly dog to their outside patio! Not sure how long this offer will last, but it's worth the stroll or drive down there to take them up on it. You get a view of the Hudson River and you may even get an early dinner or snacks.

Easy Druzy Heart Necklaces and More Style at Lorraine Tynne

If you're in the mood for new bling, walk on into the stylist's shop, Lorraine Tynne for quick and easy updates to your jewelry collection. Quick and easy because there are so many styles that the curate onto the shelves. From costume jewelry with rhinestones or bright colors, so stones like druzy used in heart shaped necklaces. If you have a careful child, it might be a fun place to treat a little girl to something sparkly.

And, their summer sale is going on! 20% off until May 31...

Homemade Pizza Night

Pizza is really easy to order from anywhere around here (Leo's, Brothers, Pleasant Ridge, Andoline's over the bridge in Newburgh) but really fun is buying freshly floured dough from Pleasant Ridge of Brothers and making our own. Sometimes a square deep dish in a silly baking dish works, and my personal favorite, the calzone loaded with grilled chicken, spinach, tomatoes and cheese (provolone and mozzarella).

As you can see here, sometimes we go rogue and each make our own pizzas! Some prefer the pizza stone (me), and others prefer the metal baking dish (hubby). We both love buttering the bottom, and I sprinkle some salt on the baking surface. The next goal is to stop into Utensil, the kitchen store on the east end of Main Street to get a wooden pizza oven thing so that I can more easily transfer pizza onto the pizza stone.

And, I haven't tried to buy gluten free dough from Brothers, but they do serve a gluten free pizza! So maybe they'd sell you the dough (but shhh...you didn't hear it from me...)

Junior's Cheesecake at Mary Kelly's

Beacon...we have a problem. Junior's Cheesecake is being served as one if many very deliciously sinful desserts at the Irish pub Mary Kelly's. Normally, I get my fix of the Brooklyn based cheesecake at Grand Central when I'm coming home on the train. Yes - I'm that person eating an entire slice of New York style cheesecake with a giant red syruped up strawberry by myself. But it's worth it. And now...it's only moments away by car! Danger zone. :)

Osteoarthritis: Roosevelt Vet on the Hudson Solves Mysterious Licking and Itching in My Dog

When we moved from Manhattan to Beacon, I was leaving my longtime and most trusted vet for my dog and two cats. In fact, my dog has saved my cat when she was a kitten because my dog obsessively licked her ear until the fur faded in color. Turns out my cat had a polyp in her ear, and my dog, Gerdy, knew it.

When Gerdy was licking her own self over the past few years, either biting itching or licking, I chalked it up to her "seasonal allergies" that vets had come to call it. When it didn't go away, I had her tested for mange, but she was all clear. Totally perplexed, I'd ramble on and on about Gerdy's itching to Libby at Beacon Barkery, who suggested an allergy to chicken. So I pulled all chicken out of her diet, which was really tricky because chicken is in everything, including the cat food that Gerdy sneak eats.

The itching subsided, but she was still licking her paws and ankles. I went on a 12hour road trip to Ohio and Gerdy had her own back seat in the car. The night after our arrival, Gerdy couldn't get up. Her legs wouldn't work and I thought she was having a stroke. At 1am, I rushed her over to an animal emergency room at Ohio State University, where 4 vet students took her out of my car on a gurney (on which Gerdy promptly stood straight up and I had to promise that she really wasn't walking).

It was in that emergency room that the doctors told me that Gerdy had a lot of arthritis which had crippled her body, and after the long road trip of not moving, her body was in pain. They had me feel her back, which felt rocky. I had no idea. I'd been going to another vet in the Hudson Valley, but they had never mentioned arthritis. It was then that I went in search of a new vet to immediately start a new system for Gerdy's arthritis so that she would live in less pain, and to stop the progression of the arthritis.

Roosevelt Vet on the Hudson had been on Main Street for a while, and I called them up to inquire about an appointment for Gerdy and her arthritis. Emilia, Roosevelt Vet on the Hudson's office manager, let me know that one of the vets there, Dr. Tamara McArdle, was very knowledgeable in osteoarthritis and could see Gerdy right away.

The first question Dr. McArdle asked me was: "Is she licking her joints? Because if she is, she could be licking where her joints are in pain from arthritis." Dr. McArdle gave me a handout she'd written about how to identify arthritis, ways to treat it, and how to prevent it. I learned that “Osteoarthritis” or “degenerative
joint disease” is painful inflammation and cartilage loss in one or more joints. Osteoarthritis can affect any joint in the body – even in the back or neck.  In dogs the hips or knees are most commonly affected. Dogs may show joint pain by limping, having difficulty with exercise, or just “slowing down.”  Early on there may be no symptoms. Trouble is, Gerdy was 13 when I first noticed it, and according to Dr. McArdle and the OSU vets, Gerdy could have been taking joint supplements years prior to help her keep her cartilage healthy and cause less damage.

We started Gerdy on a regimen of pain medicine, an antihistamine (for the mystery itching until the chicken was gone from her system), and Dasuquin®, a joint supplement that has glucosamine and chondroitin, which are both components of healthy cartilage, and Roosevelt Vet carried a chicken free flavor in their office! Dr. McArdle worked very closely with me to monitor the pain meds, test Gerdy's blood, and suggest alternatives when it appeared that Gerdy's kidneys were too old to handle the preferred pain medicine of NSAID pain relievers (non-steroidal anti-inflammatory drugs), and needed something milder. We are currently considering an injection of Adequan®, which is a polysulfated glycosaminoglycan (PSGAG) which slows the progression of arthritis and aids in joint healing.  Because it is given by injection rather than by mouth, the molecules can reach the joints without having to survive digestion first.  Adequan® is initially given twice weekly for 4 weeks then as often as needed for comfort (often monthly).

What has been key, however, is the joint supplement Roosevelt Vet on the Hudson recommended. In pet stores, there are a lot of joint supplements one can buy. So I asked Dr. McArdle what makes her recommendation of Dasuquin® so special, and what can we watch out for when researching other brands? She says: "Independent testing has shown most glucosamine products (human and animal) to be pretty good about containing as much glucosamine as advertised.  Chondroitin, however, is not so consistent - many products (even high cost human products) fail to meet the labeled levels of chondroitin when independently tested.  Cosequin® & Dasuquin® are the two veterinary brands I generally highlight because I know that what they claim is in the bag actually is.  Because chondroitin-containing products are much more expensive than glucosamine-only products, I would encourage careful research before buying any other chondroitin product.  Consumer Reports is a good place to start."

Dr. McArdle and Roosevelt Vet on the Hudson are also "big believers" of Omega 3 fatty acids (i.e. fish oil) because of their anti-inflammatory properties and are helpful for joint disease as well as skin, brain, and heart health.  Dr. McArdle believes that Omega 6 (i.e. corn oil) or Omega 9 (i.e. olive oil) supplements are less beneficial.  A high quality purified EPA / DHA supplement such as Free Form Snip Tips will be more effective than a regular “fish oil” pill.  EPA / DHA supplements are also generally preferred over flax oil, another common source of Omega 3’s.

In terms of how to purchase Omega 3s, Dr. McArdle issues this word-to-the-wise: "Omega3's are best supplemented rather than being included in the dog food since Omega3 fatty acids break down in contact with air and light.  So even if they are in the bag when they make the food, they may not be present at adequate levels by the time your pet eats the food. The dosage of DHA & EPA recommended for pets with arthritis is often much higher than what is on the label (the dose for arthritis is very close to the maximum safe dose).  You should consult with a vet for the appropriate dose for your pet."

There is lots more to learn about osteoarthritis in my dog, and how to treat and prevent it, but it is amazing to know that Roosevelt Vet on the Hudson is on my team with this, as we take steps to improve Gerdy's life. I wish I had started her on Dasuquin and Omega3 supplements earlier!

[a Partner Post with Roosevelt Vet on the Hudson]


For Goodness Bake: Best Bake for Charity Sale Donates to Kids R Kids Feeding Program

http://beaconcitizen.com/events/for-goodness-bake 

You've seen the flyers. You've read the cover story in the weekend edition of the Poughkeepsie Journal, Southern Dutchess Focus. You listened to the story on WAMC. But have you been to the For Goodness Bake bake sale yet? This year, it's May 10, 2014 (Mother's Day Weekend) on the corner of Main and Cross Streets (rain location is Zora Dora's at 201 Main Street) from 10AM-4PM.

A SPECIAL BAKE SALE CREATED FOR ONE CHARITY A YEAR
Last year, Kristen Cronin and Tara Tornello started the bake sale, "For Goodness Bake" as a charity event to raise money for 6-month year old son of their friend. The food nearly disappeared in 2hrs. And these baked goods aren't the kind found in your 6th grade bake sale to raise money for Spring Break. Kristen and Tara have an exceptional gift at creating the most beautiful, domestically blissful, Martha Stewart Would Be Proud kind of bake sale. If you were to collect cute bake sale ideas in a Pinterest board of yours,  For Goodness Bake would have several pins in your board.

DONATIONS GO TO CHARITABLE ORGANIZATION
This year the girls are donating 100% of all sales to the Kids R Kids Feeding Program, a Beacon based organization dedicated to reducing childhood hunger especially in the Beacon City School District, "until all are fed." Kids R Kids provides transportation for the meals and organizes the volunteers and events for the program. Free meals are available for kids 18 and under at these locations in Beacon throughout the summer.

To make a donation, visit their website, and/or drop in on to the For Goodness Bake bake sale on May 10th! Arrive early to get the treats!

Beacon Open Studios Weekend




This year, the Beacon Open Studios city-wide art studio tour will be on the weekend of May 3-4th from Noon-6pm. There are over 50 artists to visit (maybe 66 but who is counting) in 25 different venues, some of which are shops on Main Street like Bank Square or even apartments, and some of which are studios located in the artist's homes. Artists are also showing at The Lofts further up Fishkill Avenue (Rt. 52) and worth the drive.



If you're jogging around Beacon as I was several years ago, you've seen the white signs with this big red dot saying "Beacon Open Studios". Can't miss it. Walk in to wherever you see one and explore the art that is hidden there. The discoveries will keep you busy all weekend, and you'll have plenty to eat and sip at the neighboring restaurants and cafes. You will even find one of a kind jewelry from artists like Kit Burke-Smith, Martha Humphreys and Kat Stoutenborough.

And it's even kid-friendly with an art studio at their headquarters. Play-dough, yes!



Brioche Buns Up Your Sandwich at Home

Brioche buns from Beacon Bread Company


For those of you who pack a lunch or work from home, one easy way to up your game with your sandwich is to use this brioche bun from the Beacon Bread Company. And if you needed a dippin' bread, like for saucy cheese in an extra cheesy mac and cheese from April's Rachael Ray cover story, their baguette is nice and fluffy on the inside, ready for soaking. Because you won't eat all of this at once, just slice up the baguette into 3 sections and place into a big Ziploc bag.

The brioche buns pictured here were used for:
  • A really good egg salad sandwich courtesy of Easter eggs.
  • A grilled chicken sandwich with melted munster cheese and sauteed (in butter) spinach and mushrooms.
  • Brioche buns are also good on breakfast egg sandwiches...

And if you have better bread storage ideas, share them in the Comments below!

OMG It Smells So Good In Our Car! Pizza from Andiamo's in Newburgh

Pizza for dinner but not just any pizza in a box...pizza from the wood burning oven of Andiamo's Restaurant across the bridge in Newburgh right off 84. I mean....right off 84.

Fresh mozzarella, dough that cooks in 3minutes in a wood burning oven. So worth the drive for pickup. We are going to tailgate it tonight and go to the Hudson Valley Fair.

Mmmmmmmm.

Open Mic Night at Bank Square Tuesday Nights

Last Tuesday night, I had to work late, needing to hit some writing deadlines, so my hubby took the kids out to dinner. As suspected/feared, they had waffles for dinner at a diner, but they were out quite late. I got a text after the sun went down that they had continued onto Bank Square for Open Mic Night.

This is why dads are awesome and why men can be a good balance - I would have never thought to take the kids to Open Mic Night! But going to Bank Square on weekend mornings is somewhat of a routine for us, so the kids know the routine: they get yogurt or an Odwalla bar, and we have coffee or a beer, or a Mast Brothers hot chocolate.

So here we are enjoying Open Mic Night! The musicians are really good, and one just announced that he will be at the Dog Park this weekend from 4-6pm. And there is a flute player that floats into everyone's act to enhance it. I've never seen a guitar player officially playing at a dog park! This is why I love Beacon.

Roosevelt Vet on the Hudson

http://www.rooseveltvetonthehudson.com

Roosevelt Vet on the Hudson is a favorite in our house and trusted by our 
dog and two cats. For Beaconites, Roosevelt Vet on the Hudson is within
walking distance or a short drive, located in the middle of Main Street.
They  specialize in Wellness Care,Vaccinations, Low Cost Spay & Neuter,
Dental Care, Surgery, Radiology, Pharmacy, In-House Lab, and House Calls
And did you know that the owner of Roosevelt Vet also co-founded the 
Main Squeeze Juice Bar & Cafe right across the street? One of Roosevelt 
Vet on the Hudson's vet technicians was an experienced raw juice bar barista,
and they thought it a good idea to start the Main Squeeze Juice Bar & Cafe.
We are proud to have Roosevelt Vet on the Hudson as a sponsor of this blog.

Visit their website >

SPONSORED BLOG POSTS:
Osteoarthritis: Roosevelt Vet on the Hudson Solves Mysterious Licking and Itching in My Dog 

Oak Vino Wine Bar is a Gem, and in Walking Distance

A table at the Oak Vino Wine BarOak Vino Wine Bar is the seven year passion project for owner and Middletown resident Rinny Shah. From the first sip of wine, I realized we were in no ordinary wine bar. We were in Rinny's happy place, and our palates were reaping the rewards from her dreams of opening a wine bar, and the consistent research she does on each bottle of wine offered in her bar.

When I stepped up to the bar to ponder the wine list before perching on the seat, I saw a familiar friend on the wine list that I don't normally order - Chianti. The first time I drank Chianti was in Tuscany, and it was a common table wine, but so good. It's when I finally understood the meaning of this line: "Going were the water tastes like wine." That's exactly what Chianti was like for me in Italy during a summer abroad taking literature classes. It was also the first time I actually liked red wine, having been plagued with headaches after consuming it at family holiday dinners. I came to realize ... not all wine is the same.

Upon returning from my trip to Italy, I'd order the table wine at Italian restaurants, which is often Chianti. It was not the same. I haven't ordered Chianti since.

Chianti Riserva Villa di Campobello at Oak Vino Wine BarHence my nostalgic sigh, "Oh, Chianti...," when I saw it on Oak Vino's wine list. The woman behind the bar, who I came to learn was the owner Rinny Shah, heard my whisper, and answered "The Chianti is delicious." Shocked that she heard me, I had to order. Two glasses later, I learned her entire start-up story.

Rinny discovered the spot for the wine bar after a breakfast at The Beacon Bagel. Oak Vino Wine Bar is one of several business in "Market Square", the formerly empty row of storefronts that were available on Main Street for years, yet now hold several new businesses including More Good Syrups and Roosevelt Vet on the Hudson. When the Town Crier signed on, several other businesses fell into place as well. Rinny and her husband Griven Patal, a small business owner of phone stores in Fishkill, love Beacon. Rinny had been meticulously planning for a wine bar in her head while saving up at her corporate job. Due to a personal experience, she quit her job and finally pulled the trigger on the wine bar.

Griven points out that every detail in the wine bar is Rinny's design. From the reclaimed wood beams, to the wood lining of shelves in the wine refrigerator. She works 80 hours a week, planning the wines, and cooks the sauces and tapas she serves at the bar to compliment the wine. Griven remembers his first days as a small business owner, and is still amazed at Rinny's endurance to create a space so paired with her vision. In fact, Rinny's husband works with her and the rest of the staff on weekends to help close the bar and polish the crystal glasses.

Drinking wine out of crystal glass at Oak Vino Wine BarYes, crystal glasses. Because in Rinny's research, she discovered that wine tastes better in crystal. The glasses need polished every night, and who better to do it than a husband ;)

I can concur that red wine does taste better in crystal. Quite clean and poignant. I will have to try a white wine next! I've been in a few wine bars in my life, and I can promise you that this one is special.

Enjoy!

Happy quotes in the ladies bathroom at Oak Vino Wine Bar
Picture quotes in the ladies bathroom.
"Life goes by quickly. Just be happy.' And "Be free."
Easily done in Oak Vino!



Planting Herbs Despite April's Winter Snow Day

In my new pursuit of meal planning for the week, I'm hitting up Key Foods more often (thought I love Hannaford on Rt. 9 the most for the low prices and great shopping experience), accenting with a little Beacon Pantry or the Beacon Natural Market when I need special things. Today at Key Food, a fresh delivery of bright tulips and herbs had arrived! Normally I get herbs from Adams or Sunny Gardens, but ran out if time last weekend. And at $2.99 for each potted herb, and $5.99 for tulips, I could not resist! I snagged the tulips for a baby present and a housewarming gift, and picked up a planted basil, cilantro, parsley and dill. My only hope is that I can grow these herbs inside. I'll move them out to that empty, official herb garden plot that you see here in the back of this picture.

Spring or bust!

The Rumors are True: Fresh Beef and Fish at Beacon Pantry

While out at Quinn's with our friends who turned us onto the Cold Spring Coffee Pantry (a cafe in the mountains of Cold Spring), they also clued us into the fresh beef and fish deliveries at Beacon Pantry on Thursdays! And by "fresh," I mean air sealed packaging maybe a day or two before it's delivered to the store.

One of Beaconite's biggest wishes have been to have a source close by for meat and fish. There is a source in Cold Spring out the back of the Riverview Restaurant on 9D. We usually get our hamburger meat and filet mignon steaks at Hannafords on Rt. 9, and they really are pretty good, yet require planning ahead for shopping, and then a real commitment to eating the steak or fish for dinner, lest you wait too long and the fresh beef goes to waste. This wouldn't seem possible, but stuff happens and you end up cooking something else for dinner sometimes.

I'm trying to meal plan on a Monday mornings and buy groceries throughout the week. So having ground beef and steak at Beacon Pantry is such a help.

So mark your weekly calendars:

THURSDAYS: delivery of meat and fish (like ground beef, different types of steaks, salmon, shrimp, grouper, and can change per week).

MONDAYS: fish and meat are moved to the freezer.

Beacon Pantry is a Facebook page you're going to want to keep refreshing! They post what's going on almost daily.